100% fresh, Certified Angus Beef, cooked to order. Served with your choice of Better Made® Original or Sweet BBQ chips. Substitute fries / tots or a pretzel bun – 1.50 Gluten-free bun – 2.00 or onion rings – 3.00
Add a side of coleslaw – 1.50, or a cup of soup or side salad – 2.50.
Cheeses available: American, MSU Cheddar, MSU Jalapeño Jack, Swiss, and Mozzarella.
The Famous Crunchy Burger
$7.50
A juicy 1/2# chargrilled burger served on a brioche bun with lettuce, tomato, onion, pickles, and American cheese. This burger is known in the Lansing Area as one of the “Best of the Best.” Try with one of our signature toppings!
The Junior Crunchy Burger
$6.00
Same great taste as the Famous Crunchy Burger, but with a 1/4# burger instead!
Black & Bleu Burger
$10.50
A juicy 1/2# chargrilled burger Cajun seasoned and smothered with bleu cheese, bacon, and served with lettuce, tomato, onion, and pickles on a pretzel bun.
Bacon Avocado Burger
$10.00
A juicy 1/2# chargrilled burger smothered with mozzarella cheese, bacon, topped with avocado, and served with lettuce, tomato, onion, and pickles on a pretzel bun.
Turkey Burger
$7.00
Marinated just right and grilled. Served on a brioche bun with lettuce, tomato, onion, and pickles. Ask for a side of our house-made hoppy mustard. Make it gluten-free! Sub gluten-free bun - 2.00
Add Cheese - $.50
Add Avocado - $1.50
Black Bean Veggie Burger
$8.00
Black bean and vegetable patty served on a brioche bun with lettuce, tomato, onion, pickles, and honey mustard dressing.
Add Cheese - $.50
Add Avocado - $1.50
Brat Burger
$8.00
Tastes like a brat, looks like a burger. Michigan made and served on a pretzel bun with grilled onions and green peppers. Ask for a side of our house-made hoppy mustard.
Add Cheese - $.50
Breakfast Burger
$8.50
A juicy 1/2# chargrilled burger served on a brioche bun with bacon, maple syrup aioli, and an over medium egg.
Patty Melt
$8.00
A juicy 1/2# chargrilled burger served on grilled rye with sautéed onions and Swiss cheese. Ask for a side of thousand island.
Add Bacon - $1.50
The Beyond Burger™
$11.00
Plant-based burger that look, cooks, and satisfies like beef. Served on a brioche bun with lettuce, tomato, onion, pickles. Make it gluten-free! Sub gluten-free bun - 2.00
Signature Toppings
Add these to any burger or chicken sandwich $1.50.
Merucci – Sautéed onions, pepperoncinis, mozzarella cheese
‘Shroom – Sautéed ‘shrooms, Swiss cheese
Western – Bacon, Crunchy’s Stout BBQ sauce , mozzarella cheese
Hawaiian – Pineapple, teriyaki sauce, mozzarella cheese
Atomic – Chili, jalapeños, jalapeño jack cheese
Cajun – Sautéed green peppers, onion, jalapeño jack cheese, Cajun spice
Olive – Black or green olives, American cheese
Bacon & Cheese – Bacon, cheddar cheese
Cheddar – Sautéed onions, mushrooms, cheddar cheese
Cordon Bleu – Smoked ham and Swiss cheese
*Burgers are cooked to order. Consuming raw or undecooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
