This NW style sour ale features blonds and triples aged on oak for 18 to 24 months, then additionally aged for 12 months on raspberries and apricot noyaux.
Since 1982, Crunchy’s has been an East Lansing staple, serving up the best burgers, pizza, and of course 27 handles of your favorite craft beer. So whether you’re looking for a place to watch the big game, or a place to sing karaoke and enjoy a bucket of beer with your best friends, you found it. Read More
